Menus
Antipasto
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Fried Mozzarella
Fresh wedge of mozzarella cheese, lightly coated and fried, topped with homemade marinara
$8.99
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Cheese Plate (serves 3-6)
Chef’s choice of various imported cheese and fresh compliments
$18.99
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Fried Calamari
A generous portion of fresh, tender squid lightly floured and deep fried. Served with lemon wedges and homemade marinara sauce
$16.99
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Garlic Knot & Artichoke Dip
Spinach artichoke dip made with ricotta, mozzarella and white cheddar cheeses baked between 20 to 25 minutes. Served with garlic knots
$12.99
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Garlic Knots
$6.99
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Prosciutto Wrapped Figs
Italian figs with a dollop of blue cheese wrapped in a thin slice of prosciutto. Finished with a balsamic reduction
$8.99
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Clams Casino Bruschetta
Chopped clams sautéed in a medley of pancetta, red peppers, onions, scallions, aged pecorino and spices
$12.99
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Vero Chips & Dip
Fresh cut to order chips, lightly floured and seasoned, served with our chipotle barbecue sauce
$6.99
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Panecotte
Mixed greens, white beans, and pancetta seasoned in a blend of herbs & spices then baked and topped with mozzarella
$8.99
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Fried Zucchini
Fresh zucchini, coated & fried, served with housemade creamy dill cucumber sauce
$9.99
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Mussels Marinara
Plump mussels in a red or white sauce served with crostini
$18.99
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Seafood Stuffed Mushrooms
Four jumbo mushrooms stuffed with a delicious blend of crabs, shrimp, crackers and seasoning
$11.99
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Fresh Jumbo Wings
Hand-breaded wings with your choice of sauce. Buffalo, Mild, Medium, Hot, Smoking Joe Hickory BBQ, Red Thai Chili, Bourbon, Teriyaki, Garlic Parmesan, Sesame
(6) $9.99
(12) $15.99
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Arancini Di Riso
Crispy Sicilian rice balls stuffed with mozzarella cheese, served in marinara sauce
$6.99
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Tuscan Fried Artichokes
Lightly floured served with marinara or creamy dill sauce
$9.99
Insalata
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Roasted Beet, Spinach & Feta
Baby spinach, feta chunks, and candied pecans, topped with warm oven-roasted red beets and a light honey dijon
$13.99
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House
Chopped romaine, cherry tomatoes, English cucumber, our candied pecans, gorgonzola, black olives and croûtons
$12.99
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Warm Mushroom
Sautéed mushrooms, baby arugula, warm goat cheese and pecorino shavings with red wine lemon vinaigrette
$13.99
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Caprese
Sliced seasonal tomatoes layered between fresh mozzarella & fresh basil, drizzled with EVOO and a balsamic reduction
$12.99
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Caesar
Chopped romaine prepared in a housemade Caesar Dressing including anchovies, grated romano, pecorino shavings, and croûtons
$13.99
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Arugula & Warm Goat Cheese
Baby arugula, goat cheese, our candied pecans and craisins, with a raspberry vinaigrette
$14.99
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Sicilian Chef
Chopped romaine, salami, crispy bacon bits, provolone and mozzarella, black olives, tomato, and homemade croûtons, choice of dressing
$15.99
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Dressings
Honey Dijon Vinaigrette, Red Wine Lemon Vinaigrette, Raspberry Vinaigrette, Caesar (Anchovies), Creamy Italian, Peppercorn Ranch, Balsamic, Ranch, Bleu Cheese
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Add Grilled Chicken $8
Shrimp $10
Steak $10
Salmon $12
Pasta
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Spaghetti & Meatballs
Traditional spaghetti noodles cooked al dente in house marinara sauce, served with homemade meatballs
$16.99
Wine Pairing: Doña Paula Malbec $7 - $26
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Gnocchi
Ricotta and potato cheese dumplings served in a red or white cream sauce
$18.99
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Eggplant Parmesan
Classic Italian/American dish baked in our house marinara served over pasta
$17.99
Wine Pairing: Red Rock Merlot $7 - $26
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Spaghetti Carbonara
Thin spaghetti and crispy pancetta tossed in a creamy béchamel sauce with pecorino romano cheese
$22.99
Wine Pairing: Vicolo Pinot Noir $6 - $29
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Stuffed Manicotti
Pasta shells filled with a blend of ricotta mozzarella, and spinach, topped with house marinara sauce, served with a homemade meatball
$20.99
Wine Pairing: Vicolo Pinot Noir $6 - $29
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Eggplant Rolatini
Hearty cut slices of breaded eggplant filled with creamy ricotta, mozzarella, and spinach with marinara sauce. Baked until golden and served with a side of pasta with our homemade marinara sauce
$19.99
Wine Pairing: Dofia Paula Malbec $7 - $26
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Baked Penne
Penne pasta tossed with ricotta cheese and marinara sauce. Covered in mozzarella cheese and baked golden brown, topped with a jumbo homemade meatball
$18.99
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Penne Vodka
Tender penne pasta tossed in a rich tomato vodka cream sauce, topped with Parmesan cheese
$17.99
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Pasta Alfredo
Choice of pasta tossed in a creamy Parmesan cream sauce
$18.99
Add Chicken $8
Shrimp $10
Steak $10
Salmon $12
Carne
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Angus Sliders
Three mini Angus burgers, hand rolled with caramelized onions and a dollop of creamy goat cheese inside, served on our own baked slider rolls with housemade to order potato chips
$19.99
Wine Pairing: Joel Gott Cabernet $9 - $34
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Roast Pork Loin
Slices of tender marinated pork loin and au jus. Seasoned with fresh rosemary, spices, and EVOO. Served with garlic mashed potatoes and vegetables of the day.
$21.99
Wine Pairing: William Hill Cabernet $9 - $34
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New York Strip
A 20oz. hand-cut Angus strip, Chardboiled to your specification. Topped with mushroom gorgonzola cream sauce. Served with hand-cut garlic fries, tossed in a pecorino garlic aioli and veggies
MP
Wine Pairing: Joel Gott Cabernet $9 - $34
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Junior New York Strip
A 12oz. hand-cut Angus strip, chardboiled to your specification. Served with hand-cut garlic fries, tossed in a pecorino garlic aioli
MP
Wine Pairing: Joel Gott Cabernet $9 - $34
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Baby Back Ribs
Slow roasted fall off the bone ribs slathered with our smokin joe hickory BBQ sauce. Served with zesty lemon slaw and choice of French fries or garlic mashed potatoes
H $15.99
F $26.99
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Pork Marsala
Thin sliced pork loin simmered in Marsala wine sauce over pasta
$23.99
Pollo
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Vero Chicken
Sliced chicken cutlets, lightly floured & sautéed. Finished in a marinara cream sauce. Topped with farm fresh spinach, fresh tomato and imported provolone. Served over pasta
$25.99
Wine Pairing: Ménage a Trois Silk Red $8 - $30
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Chicken Francese
Italian-American dish of flour breaded, egg-dipped, sautéed chicken with a lemon-butter and white wine sauce. Served over pasta
$24.99
Wine Pairing: Ménage a Trois Silk Red $8 - $30
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Chicken Cacciatore
Lightly breaded chicken served in our homemade marinara sauce with black olives, onions, mushrooms, and green peppers over pasta
$24.99
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Chicken Marsala
Sliced chicken breasts lightly floured & sautéed. Finished in a marsala wine/mushroom sauce. Served over pasta
$24.99
Wine Pairing: Ménage a Trois Silk Red $8 - $30
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Chicken Parmesan
A classic Italian/American dish baked in our house marinara, served over pasta
$22.99
Wine Pairing: Red Rock Merlot $7 - $26
Pesce
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Linguine & Clams
(When Available) freshly shucked clams, sautéed in a white wine, garlic & butter reduction. Served over linguine and topped with grated pecorino romano cheese
$24.99
Wine Pairing: Vicolo Pinot Grigio $6 - $29
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Shrimp Fra Diavolo
Jumbo shrimp served in a moderately spicy homemade marinara sauce over a generous portion of linguine
$24.99
Wine Pairing: Echo Bay Sauvignon Blanc $9 - $34
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Shrimp Cacciatore
Jumbo shrimp served in our scratch-made marinara sauce accented with mushrooms, black olives, onions, and green peppers over pasta
$25.99
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Shrimp Scampi
Jumbo shrimp sautéed in a white wine reduction with butter and garlic served over pasta
$24.99
Wine Pairing: Echo Bay Sauvignon Blanc $9 - $34
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Stuffed Filet of Sole
Fresh Atlantic Sole stuffed with snow crab and shrimp with a cracker filling and parmesan crust. Baked until golden and served with garlic mashed potato and vegetable of the day
$24.99
Wine Pairing: William Hill Chardonnay $9 - $34
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Maine Lobster Ravioli
A delicious combination of lobster ravioli served with a rich cream sauce
$21.99
Wine Pairing: J. Lohr Chardonnay $9 - $34
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Seafood Fra Diavolo
Fresh calamari, mussels, shrimp and clams tossed in a spicy marinara over linguine
$34.99
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Tilapia Florentine
Sweet, milk tilapia fillets over a bed of spinach, sautéed in white wine, lemon and butter sauce
$21.99
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Grilled Salmon
Fresh wild caught Norwegian salmon, served over risotto, tarragon risotto
$24.99
Side / A la Carte
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Marinara Sauce Made Daily
$2.49
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Pasta with Sauce
$6.99
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Angus Meatball Made Daily
Ingredients including egg & cheese
each $2.99
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Sausage
Made by Meadow Meats. Custom blend, no additives or by-products
$6.99
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Fresh Ricotta
$3.99
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Seasonal Vegetables
Seasonal medley
$4.99
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Side House Salad
$6.99
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Side Caesar salad
$6.99
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Hand-Cut Battered French Fries
$4.99
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Baked Potato
Butter and sour cream
$4.99
Panini
On our fresh baked breads-
Chicken Pesto
Grilled chicken breast sliced thinly on a panini topped with roasted red peppers, baby arugula melted provolone and house pesto
$15.99
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Goat Cheese & Prosciutto
Sliced prosciutto on a panini on a bed of arugula topped with goat cheese and local apricot preserve
$14.99
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BLT Classic
BLT bulked up! Generous slices of bacon on a bed of romaine, with thin sliced “hot house” tomatoes grilled on a panini with mayo and provolone
$14.99
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Portobello
Grilled portobello mushrooms, sundried tomatoes, romaine lettuce, roasted red peppers, pesto, and imported Swiss cheese
$14.99
*Additional toppings extra
12” Subs
On our fresh baked breads-
Chicken or Eggplant Parm
Marinara sauce, provolone, pecorino, toasted
$15.99
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Grilled Chicken or Cutlet
Provolone, romaine lettuce, tomato and mayo, toasted
$15.99
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Philly Steak & Cheese
Sliced steak, caramelized onions, bell pepper, mushrooms and cheddar cheese, toasted with mayo
$16.99
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Italian Bomb
Thin sliced imported prosciutto, genoa salami, capicola, pepperoni, provolone, red wine vinegar and oregano toasted
$17.99
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Meatball
In house Angus meatballs, marinara sauce, provolone, pecorino, toasted
$15.99
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Ham or Turkey & Cheese
Provolone, romaine, tomato, mayo, toasted
$14.99
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Sausage and Peppers
Green peppers, marinara sauce, provolone
$15.99
Additional toppings extra
Children’s Menu
Ages 12 and Under-
Kristina’s Chicken Crispers
Cut to order chicken strips. Chicken breast breaded & fried, served with choice of house potato chips, fries, or mashed potatoes
$8.99
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Mikey’s Macaroni
Pasta tossed in a white butter sauce, with a blend of cheeses. (A family recipe tweak on traditional mac & cheese)
$9.99
Pizza
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Traditional Pizza
Tomato sauce, grated pecorino, EVOO, garlic, oregano
SM $9.99
LG $12.99
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Cheese Pizza
Tomato sauce, mozzarella, grated pecorino, EVOO
SM $10.99
LG $13.99
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Personal Pizza
A 10-inch version or our thin crust pizza (Toppings extra, excluding specialty pies)
$5.99
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20” Calzone
Mozzarella, Ricotta, Parmesan. Includes side of marinara
$19.99
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Toppings (price per item - sm/lrg)
MEATS: Pepperoni, Sausage, Salami, Bacon, Meatball - $2.55 / $3.50 | Roasted Chicken, Anchovy - $3.00 / $4.95 | Fresh Shucked Clams, Shrimp, Prosciutto - $6.95 / $8.95 | Fresh Mozzarella, Ricotta - $2.55 / $3.50
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VEGETABLES: Black Olives, Broccoli, Spinach, Mushroom, Hand Sliced Tomato, Eggplant, Artichoke Hearts, Onion, Caramelized Onion, Green Peppers, Roasted Red Peppers, Basil, Hot Cherry Peppers $2.25 / $2.75
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Stuffed Breads
Includes one topping
$16.99
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Slices
Slices: 11am - 4pm Tuesday - Friday
Single Cheese $3.50
Single Veggie $3.75
Single Meat $4
Soup
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Noni’s Soup
Hearty chicken & vegetable soup with wheat pasta shells & tiny meatballs slow cooked in chicken stock, homemade
$3.99
$5.99
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French Onion
Caramelized onions, rich beef broth, and toasted bread with melted Swiss chesse
$3.99
$5.99
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Broccoli Cheddar
A simple blend of fresh broccoli and Vermont cheddar
$3.99
$5.99
Specialty Pies
SM | LG-
Blanco
Mozzarella, baby spinach, fresh mushrooms with gorgonzola crumbles, pecorino and EVOO
$18.99
$25.99
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Big Spud
Homemade garlic mashed potatoes with cheddar cheese, topped with crunchy bacon crumbles (whites)
$16.99
$23.99
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Roasted Veggie
Slow roasted peppers, broccoli, zucchini, sliced tomato, caramelized onion, & mozzarella (red or white)
$16.99
$23.99
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Meat Supreme
Red pie with mozzarella, sausage, pepperoni, bacon, meatball, onion, peppers, and black olives
$20.99
$26.99
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Big Shrimp
White pie with mozzarella cheese, fresh marinated shrimp, garlic, oregano, pecorino and EVOO
$21.99
$27.99
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Margarita
A classic red pie with fresh mozzarella, sliced tomatoes, basil, pecorino and EVOO
$16.99
$20.99
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Antipasto
White pie with ricotta cheese, fresh baby arugula, cannellini beans, prosciutto, shaved pecorino and EVOO
$18.99
$23.99
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White Clam
(When Available) White pie with mozzarella cheese, fresh-shucked clams, garlic oregano, pecorino and EVOO
$22.99
$27.99
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Vegan Cheese
$17.99
$20.99
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Gluten Free Cheese
Personal 10” size. Toppings extra
$10.99
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Broccoli Rob and Sausage
(White) Meadow meats blended sweet sausage
$18.99
$23.99
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Buffalo Chicken
(White) Spicy buffalo chicken, mozzarella, and Chuckie blue cheese sauce
$18.99
$23.99
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Pulled Pork
(White) Pulled pork seasoned with maple barbecue, onions, bacon, and mozzarella
$18.99
$23.99
Dessert Pie
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Berry Berry
Strawberry and blueberry on a sugar/cinnamon crust with sweetened ricotta cheese
$18.99
$24.99
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Caramel Crunch
Sweetened ricotta cheese on a cinnamon crust, topped with melted milk chocolate, caramel, and heath bar crunch, topped with powdered sugar
$17.99
$22.99
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Oreo Pizza
Sweet ricotta, crushed Oreo, powdered sugar, finished with Hershey's chocolate
$17.99
$22.99
Desserts
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Limoncello Mascarpone
$6.99
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Tartufo
$6.99
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NY Style Cheesecake
$6.99
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Tiramisu
$6.99
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Cannoli
$2.99
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Zeppoli
With homemade chocolate fluff dipping sauce
$8.99
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Chocolate Lovin’ Spoon Cake
$6.99
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Carrot Cake
$6.99
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Gluten Free Chocolate Cake
$6.99
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Red Velvet Cake
$6.99
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Oreo Mousse Cake
$6.99
Beverages
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Fountain Soda
Cola, Diet Cola, Lemon-Lime Soda, Ginger Ale, Cranberry
$3
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Bottled 16oz Water
each $1.50
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Coffee / Espresso
each $3
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Cappuccino
each $4
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Milk or Choc Milk Kid's Cup
each $3
Appetizers
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Crab and Shrimp Cakes (4 cakes)
These light, flavorful cakes are filled with roasted red peppers, tarragon, and smidge of saffron. Sautéed in clarified butter and a splash of fresh lemon
$11.99
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Pigs in a Blanket
Nathans all-beef franks wrapped in our fluffy, homemade dough and baked to perfection!
each $2.99
Main Course
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Creamy Tuscan Salmon
Featuring pan-seared salmon with spinach, hand-sliced tomatoes, garlic infused EVOO in a beautiful creamy Tuscan sauce. Finished with crispy crostini
$24.99
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Chicken Saltimbocca
Sensational and simple — Saltimbocca means “jump in the mouth” fresh chicken breast lightly pounded and floured, wrapped with prosciutto, and topped with fresh mozzarella. Served over your choice of pasta
$19.99
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Pistachio Lime Baked Salmon
Wild-caught salmon is the star of this dish with all the flavors, of pistachio and a touch of brown sugar, balanced with a splash of lime. The sweet aromas of Tarragon risotto finish this flavorful dish
$24.99
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Saucy Brown Sugar Baked Pork Sirloin
These brown sugar pork medallions are seared to golden brown perfec-tion and bathed in a garlic, butter, and brown sugar sauce. Served with your choice of veggie or potato
$19.99
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Broccoli Rabe and Sausage
The classic combination of broccoli rabe sautéed in garlic, EVOO, and our blend of sweet Italian sausage from Meadow Meats. Served over penne
$17.99
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Creamy Sherry Pork & Mushrooms
This mushroom sherry cream sauce is SO addictive; sautéed mushroom and onions with a hint of garlic, infused with fresh thyme
$19.99
Dessert
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Three Layer Carrot Cake
The natural sweetness and beautiful color of carrots make them the star
$6.99
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Oreo Cookie Pizza
No dunking needed! Sweet Ricotta, crushed Oreo, powder sugar, finished with Hershey's chocolate
$16.99
$21.99
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Gluten Free Chocolate Cake
This flourless cake, featuring both chocolate and cocoa, is rich, rich, RICH!
$6.99
Drink Specials
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High Noon Sun Sips
Vodka Seltzer made with real vodka, real juice, and sparkling water. Only 100 calories, no sugar added, and gluten-free.
Watermelon, Black Cherry, Grapefruit, Pineapple
each $5
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Bud Light Seltzer
All the flavor AND Gluten Free, 2g Carbs, 100 calories
Strawberry, Black Cherry
each $4
PACKAGES
starting at 30 guests
private bar, room and entrance private parking and handicap access a/v equipment (projector screen microphone, tv screens, and sound system)
PRICE PER GUEST EXCLUDING TAX AND GRATUITY
Note buffet-style packages. plated served and family-style available
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Lite Luncheon
Choice of green salad, variety of wraps or sandwiches, pasta
$21.95
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Pizza Lunch
Choice of green salad, variety of pizzas, pasta choice, 3 stuffed bread
$24.95
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Basic
1 appetizer, 1 salad, 1 pasta, 1 entree
$26.95
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Classic
2 appetizer, 1 salad, 1 pasta, 1 entrée
$32.95
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Premium
2 appetizer, 1 salad, 1 pasta, 1 veg, 2 entrées (choice of one meat or fish)
$35.95
*Bread Service: Bread is baked daily and included with all packages
Ala Carte
Priced per guest-
Roasted potatoes with fresh rosemary, Cheddar mash or Pilaf
$3
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Cheese & Fruit
A selection of cheese crackers and grapes. Fresh seasonal melons and strawberries.
$4
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Crudite
A colorful array of fresh vegetables with dips
$4
Antipasto Feast: Prosciutto Di Parma, Salami Sopressata, capicola, pepperoni, artichoke, various select cheeses $6
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Calamari
$6
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Coffee and Tea Bar
$5
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Dessert: *cookies
$3
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Mini Cannoli or Tiramisu
$3
Entree
Fish
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Stuffed Sole
Crab-shrimp stuffed sole is gently poached in a light, aromatic broth and topped with a white wine–butter sauce.
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Lobster/Crab Ravioli
Served in a red cream butter sauce reduction
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Tilapia Francese
Lemony, sautéed tilapia finished with a smooth white wine sauce.
Chicken
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Chicken Parmesan
Lightly breaded and fried. Baked in a marinara sauce and topped with mozzarella.
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Chicken Marsala
A sweet marsala and mushroom sauce
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Chicken Francese
A buttery lemon-wine sauce drenches lightly battered.
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Chicken Cacciatorie
A zesty sauce with fresh bell peppers, italian tomatoes, fresh onion and fresh garlic.
Pork
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Roasted Pork Loin
Succulent pork with fragrant garlic, rosemary and wine
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Sausage& Peppers
Simple and delicious italian sausage (meadow meats) and peppers.
Beef
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Roast Sliced Sirloin of Beef
Seared on cast iron
Other
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Eggplant Rollatini
Fresh sliced eggplant egg washed and breaded than rolled with our scratch made filling. Topped with marinara and mozzarella
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Eggplant Parmesan
Lightly breaded and baked in a marinara sauce and topped with mozzarella.
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Lasagna
Meat or meatless
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Ricotta Cheese Ravioli
With fresh marinara sauce
Appetizers
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Caprese
Tomatoes, fresh mozzarella and fresh basil, topped with a balsamic reduction
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Chicken Skewers
All white meat, in a oregano, garlic marinade.
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Fried Mozzarella
Hand cut and breaded served with marinara
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Stuffed Mushrooms
Large button mushrooms stuffed and baked. Vegan
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Panne Cotte
Escarole and beans, a blend of stuffing, herbs, spices and Pancetta, sautéed then baked. Topped with mozzarella and pecorino.
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Bruschetta
Including a variety of toppings
Salads
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House Salad
Romaine hearts, english cucumbers, olives, cherry tomatoes and fresh croutons
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Caesar Salad
Romaine hearts, shaved pecorino, caesar dressing (with anchovies), fresh croutons.
Pasta / Veggie
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Penne Alla Vodka
Tender penne pasta tossed in a rich and delicious tomato, vodka and cream sauce, all topped with parmesan cheese.
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Bolognese
Ragù alla bolognes
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Pasta with Marinara
Tossed in our slow cooked marinara sauce simply brings all the flavors together
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Baked Ziti
Loaded with mozzarella and parmesan cheese with seasoned tomato sauce
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Vegetable
Choice of one, Green beans, broccoli, Zucchini
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Note: alternate choices available on all items in packages
A burger day is a good day
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Southside A-1
Ground beef with a dash of spices and A1 steak sauce. Served with lettuce tomato and mayo.
$18.99
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The “Filthy” Burger
Ground beef topped with our own pulled pork smothered in bourbon barbeque sauce and smoked maple bacon, fried onions, and American cheese.
$19.99
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The “Little Kick” Jalapeno Burger
A juicy, succulent, and cooked-to-perfection beef patty Served with lettuce tomato, pickles, and spicy chipotle mayo, and Cheddar cheese. Topped with a charred jalapeno.
$18.99
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The “Frenchie” Burger
Savory and packed with flavor. Sauteed mushrooms and aged gorgonzola cheese compliments this burger with melted Swiss cheese.
$18.99
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The “Average Joe”
Lettuce-tomato-pickles-mayonnaise- American cheese.
*All Angus burgers served on Texas Toast
*Compliments include with all burgers: tumbleweed fries and house-made N.Y coleslaw
*Substitute a small garden salad for fries and slaw
The prep: all burgers are fired and seared in their own cast iron and sautéed with compliments to bring all the flavors together before we build your burger. You deserve it!